ANDECHSER NATUR Organic herder's cheese 30% in slices
Organic hard cheese*, with 30% FDM
Characteristics
light 30% FDM with hearty flavor
produced with microbial lab
lactose-free
cheese group
cut cheese
ripening period
approx. 4 weeks
Average nutrient content per 100g:
Energy 1145 kJ / 275 kcal
Protein 26 g
Carbohydrate < 0,1 g
thereof sugar < 0,1 g
Fat 19 g
thereof saturated fatty acids 13 g
Calcium 875 mg
Salt 2,0 g