ANDECHSER NATUR Organic sheep milk feta 45% FDM 180g
Organic soft cheese*, 45% FDM at the minimum. *of controlled organic farming
Characteristics
fine, nutty taste
produced with microbial lab
original Greek specialty made of 100% sheep milk
cheese group
Soft cheese
ripening period
approx. 3 month
Average nutrient content per 100g:
Energy 1210 kJ / 289 kcal
Protein 16,5 g
Carbohydrate 0,7 g
thereof sugar 0,7 g
Fat 24,5 g
thereof saturated fatty acids 17 g
Calcium 450 mg
Salt 2,5 g