ANDECHSER NATUR Organic Gouda in slices 48% 150g
Organic Gouda*, hard cheese with 48% FDM.
Characteristics
the mild all-rounder
produced with microbial lab
lactose-free
cheese group
cut cheese
ripening period
approx. 4 weeks
Average nutrient content per 100g:
Energy 1444 kJ / 348 kcal
Protein 24 g
Carbohydrate < 0,1 g
thereof sugar < 0,1 g
Fat 28,0 g
thereof saturated fatty acids 18,0 g
Salt 1,3 g