ANDECHSER NATUR Organic goat butter cheese in slices 48% 125g
Semi-hard organic cheese*, 48% FDM at the minimum.
Characteristics
fine & mild taste made of 100% goat milk
produced with microbial lab
lactose-free
cheese group
Semihard cheese
ripening period
approx. 4 weeks
Average nutrient content per 100g:
Energy 1538 kJ / 371 kcal
Protein 23 g
Carbohydrate 0,1 g
thereof sugar 0,1 g
Fat 31 g
thereof saturated fatty acids 20 g
Calcium 550 mg
Salt 1,3 g