Seitan Protein Steak Natur and Protein Bloc Natur: experience authentic Protein seitan. This seitan has a soft, neutral flavour with a yummy bite. It’s a real flavour chameleon which you can use in so many different ways. It’s perfect as mince for hamburger patties, spaghetti bolognese and meatballs, yummy in homemade marinades, sauces and broths, and you can even add it to a protein shake.
Protein Natur from Bertyn is 80% spelt flour – an ancient grain, and one of the most protein-rich grains. For the remaining 20% we chose to use wholemeal spelt flour (Oberkulmer Rotkorn). It’s 100% organic and is easy to prepare. Plant-based and yummy!
You can find it in the chilled section of your health food shop.
80% spelt flour*, 20% wholemeal Oberkulmer Rotkorn spelt flour*, water
May contain traces of celery, mustard, sesame seed, nuts
Without: flavorings, added sugars, sunflower oil, rapeseed oil, added (chemical) vitamins.