Commodity: Dried Goji Berry
Botanical source: Lycium barbarum L.
Ingredients
100% natural dried goji berry
no artificial flavours, no artificial colours, no preservative
Apperance: small, red berry, ellipsoid grains
Odour: Slightly tart to sweet flavour
Texture: Firm to bite
Spec: 180 grains/50g;
220 grains/50g;
250 grains/50g;
280 grains/50g;
350 grains/50g’
380 grains/50g;
500grains/50g’
700grains/50g
Moisture:13% max
Origin: Ningxia
Storage period: 12 -18 months, keep in a dry and ventilated place
Packing:
In 20kgs carton inner with food grade bag or as per clients’ requirements.
Nutrition Information:
Every 100g Goji Berries contains
Energy: 1020KJ
Protein: 12.4g
Carbohydrate: 63.6g
Sugar: 51.2g
Crude fiber: 6.26g
Na: 3030mg
Health Benefits
inhibits tumor growth and improves disease resistance
Powerful anti-oxidant which extends life, and improves the memory
Help normalize blood pressure and balance blood sugar
Stimulates secretion of HGH （human growth hormone）, fell and look younger
Lowers cholesterol, keep weight
Supports liver, eyes, kidneys and strengthens muscles and bones
Relieves insomnia, headaches and alleviates anxiety and stress
The Happy Berry is known to promote cheerfulness and brightens the spirit.
RECOMMENDED USE:
A good daily intake of Goji berries is 10-30 grams (a small handful). Goji berries may be used as snacks or mixed with recipes or smoothies like other dried fruits.
As a food, it is traditionally cooked before consumption. Dried Goji Berries are often added to rice congee, as well as used in Chinese tonic soups, in combination with chicken or pork, vegetables, and other herbs such as wild yam, Astragalus membranaceus, Codonopsis pilosula, and licorice root. The berries are also boiled as an herbal tea, often along with chrysanthemum flowers and/or red jujubes, or with tea, particularly pu-erh tea, and packaged teas are also available.