Alce Nero organic boiled chickpeas are sourced exclusively from Italian farms. The chickpea plant is extremely ancient and comes from Asia, from where it then spread throughout the entire Mediterranean. Rich in fibre and protein, they’re perfect for soups, salads and broths.
Organic boiled chickpeas - 300g
Chickpeas*, water, salt. *Organic
Methods of conservation
Keep refrigerated after opening and consume within 3-4 days.
Place of production
Produced in the plant of: via Cervese, 364 Cesena - Italia
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