Organic pasta in tomato sauce

This gluten-free pasta in a tomato sauce is ready in 12 minutes — simply add water and cook! Typical Mediterranean herbs, a fruity tomato sauce and firm spirali pasta in a practical portion-size packet — perfect for when you need food fast. Naturally without added sugar or yeast extract.

Ingredients:
Pasta* 82% (cornflour*, rice flour*), dried tomatoes* 10%, sea salt, wholegrain rice flour*, potato starch*, olive oil*, basil*, carrot juice concentrate*, oregano*, garlic*, rosemary*, onion juice concentrate*, pepper*, thyme*, parsley*, pumpkin*, turmeric*, lovage root*, sunflower oil*, lovage leaves*, fennel seeds*

*organically grown
**ingredients contain natural sugar