Organic Gragnano Spaghettoni I.G.P. - 500g

Alce Nero Gragnano spaghettoni, a thick version of spaghetti, is made from traditional varieties of organic Italian durum wheat, including Senatore Cappelli and Saragolla, and holds the prestigious Protected Geographical Indication certification (I.G.P.). It’s crafted using an artisanal process that includes a rough extrusion process through bronze dies and is then left to dry slowly at low temperatures.

Legal name

Organic Gragnano Spaghettoni I.G.P. - 500g

Ingredients

Organic low-grade durum wheat semolina

Allergens

Grains containing gluten

Methods of conservation

Store in a dry cool place, away from light.

Place of production

Produced in the plant of: Via Roma, 20 Gragnano (NA) - Italia

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