Balsamic Vinegar IGP
IT
Organic balsamic vinegar IGP produced according to a traditional method. Aged in wooden casks for 18 months, it is ideal to dress salads, pasta dishes, meats and cheeses.
Best before: 36 month
Best before: 36 month
Ingredients:
Wine vinegar*, cooked must*. *Organic. Contains sulfitesPackaging specifications
- Weight: 250.0g
Ingredients
- Wine vinegar*, cooked must*. *Organic. Contains sulfites
Specialty
- Organic