Aioli

Our vegan Aioli is produced from the very best Byodo Ingredients: including extra virgin olive oil and condimento bianco blended with fresh organic garlic. This produces a creamy, light, mayonnaise-style salad cream with a fat content of just 42%. Creamy garlic indulgence! - 100% organic Ingredients: - with organic garlic and extra virgin olive oil - vegan mayonnaise taste sensation thanks to sunflower protein -wonderfully creamy - only 42% fat The organic Aioli from Byodo goes great with tapas and toasted baguette, savoury appetisers and potatoes. It's flavoursome but delicate hint of garlic also makes it ideal as a creamy dip. Opened jars should be kept in the fridge. Content: 250 ml Ingredients: sunflower oil* water agave syrup* extra virgin olive oil* Condimento Bianco* (white wine vinegar*, concentrated grape must*) spirit vinegar* MUSTARD* (water, spirit vinegar*, MUSTARD SEEDS*, sea salt) broth* (rock salt, maize starch*, onions*, carrots*, herbs*, spices*) rock salt maize starch* garlic (0,6%) sunflower protein* guar gum powder* as thickening agent arrow root* curry* *organically grown DE-EKO-013 / EU-/Nicht-EU-Landwirtschaft