Medium Hot Mustard

Back in medieval times mustard used to be essential for seasoning, because salt and pepper were scare. Moreover it has a beneficial and healing effect. The classic Mustard! -medium hot -smooth spiciness -made of Bioland (organization of organic food growers) mustard seed -proven to be produced in Bavaria -constant fresh production in small Batches -also available in practical 15 ml sachets Organic Byodo Medium Hot Mustard tastes excellent not only with sausages and cheese it also enriches dressings, soups as well as fish and meat dishes. Content: 15 ml / 100 ml / 200 ml Ingredients: water YELLOW MUSTARD SEED* spirit vinegar* rock salt BROWN MUSTARD SEED* spices* *organically grown DE-EKO-013 / EU-/Non-EU-agriculture