Organic pesto alla genovese - 130g

Alce Nero organic pesto alla genovese is made using the best raw ingredients combined with extra-virgin olive oil and Parmigiano Reggiano. Made in Italy according to an original recipe, it boasts a distinctive balanced flavour. Try it with our organic pasta or for creating delicious aperitifs.

Legal name

Organic pesto alla genovese - 130g

Ingredients

Basil* (41,4%), sunflower oil*, extra virgin olive oil* (10%), cashew nuts*, salt, PDO Parmigiano Reggiano cheese* (2,5%) (cow milk*, salt, rennet*), Pecorino cheese* (sheep milk*, salt, rennet*), pine nuts*, garlic*. *Organic

Allergens

Contains milk and nuts.

Methods of conservation

Keep refrigerated after opening and consume within 3-4 days.

Place of production

Produced in the plant of: Via Cervese 364, Cesena - Italy

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