Rice Cakes with Sea Salt

Pure rice delight - orgnanic Byodo Rice Cakes with Sea Salt are especially popular, because only whole grain rice and sea salt are used to procedure them. Crunchy, crispy, tasty! -pure pleasure -seasoned with fine sea salt -special packaging foil guarantees long lasting freshness -fluffily puffed for a crispy and rich taste -gluten-free We recommend: If Byodo Rice Cakes with Sea Salt have gone soft just put them in the oven to regain their crispness. One rice cake disc approx. has 30 kcal. Content: 100 g Ingredients: puffed whole-grain rice* (99,5%) sea salt (0,5%) *organically grown DE-EKO-013 / EU-/Non-EU-agriculture