Rice Cakes with Millet

Millet is a type of grain, particularly rich in minerals and is very effective when you feel powerless and exhausted. Our rice cakes taste deliciously-crispy with a subtle millet taste. Light, tasty - fine flavour! -millet is rich in vitamine B1 and B2 -contains important minerals e.g. iron, copper and magnesium -packaging foil guarantees long lasting freshness -fluffily puffed for a crispy and rich taste -gluten-free We recommend: If the organic Byodo Rice Cakes with Millet have gone soft just put them in the oven to regain their crispness. One rice cake disc approx. has 30 kcal. Content: 100 g Ingredients: puffed whole-grain rice* (87%) millet* (12,5%) sea salt (0,5%) *organically grown DE-EKO-013 / EU-/Non-EU-agriculture