PROTEIN BREAD

18% protein
60% lower in carbohydrates no preservatives
6 month shelf life
250 g

Ingredients: Natural sourdough 29% (kibbled whole rye, water), water, wheat protein 11%, lupin flour, wheat germ, milled sunflower seeds 6%, flaxseed 4%, apple fiber, yeast, salt.

Nutrition values per 100g:

Energy (kJ/kcal) 952/228
Fat 10 g
of which saturated 1,1 g
Carbohydrates 12 g
of which sugars 1,9 g
Fiber 8,8 g
Protein 18 g
Salt 1,08 g