The credo: "Use light coloured balsamic vinegar for light coloured salad sauce" is fully met by our organic Condimento Bianco 5,5 % acid. The well-balanced taste between sweet and sour is characteristic for this light balsamico vinegar. A basic and essential vinegar for all light-coloured salad sauces!
White balm!
-the typical pleasure of grapes
-made from white wine vinegar and concentrated grape must
-not heated
-natural vinegar fermentation
-not sulphured
We recommend: Byodo organic Condimento Bianco 5,5 % acid tastes great with crispy, fresh garden salads and goes just as well with all meat and vegetables dishes.Moreover it can ideally be used to marinate and season your warm and cold dishes. The typical sweet flavour of the light-coloured balsam vinegar is gained through our special mixing ratio of white wine vinegar 6 % acid and concentrated grape must.
Content: 5 l
Ingredients: white wine vinegar* concentrated grape must* *organically grown DE-EKO-013 / origin: Italian Agriculture