This tangy chutney made with fresh coriander and mint balanced with a hint of honey, spices and vinegar can instantly add colour and flavour to any main dish. Pair this chutney as a dip with potato chips, or serve with some naan bread or simply spread a layer in your lunchtime sandwich, the mint & coriander chutney will bring a breath of freshness to your daily meals. Admittedly this is one of those chutneys you can easily have a spoonful directly from the jar!